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Zhengzhou Grain University is a prominent institution in China, specializing in agricultural sciences and technology. It focuses on research and education related to grain and food production, aiming to support the development of the agricultural sector. The university offers a range of programs that emphasize both theoretical knowledge and practical skills in grain science and technology. With a commitment to innovation and sustainability, Zhengzhou Grain University plays a crucial role in advancing agricultural practices and ensuring food security.
Popular Degree Programs: Grain Engineering, Food Science and Technology, Agricultural Engineering, Crop Science, Agricultural Economics
Popular Lectures: Principles of Grain Storage, Food Quality Control, Agricultural Biotechnology, Sustainable Farming Practices, Food Safety Management
Faculties: Faculty of Grain Science and Technology, Faculty of Food Science and Engineering, Faculty of Agricultural Resources and Environment
City: Zhengzhou
Year of Establishment: 1978